How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Face Hot Beef Sandwiches?

You need 5 ingredients. The key ingredients include: 12 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef, 1/4 cup beef au jus gravy, 2 hamburger buns, split, toasted, 2 Tbsp. French fried onions, and more.

Is Open-Face Hot Beef Sandwiches suitable as meat & poultry?

Yes, Open-Face Hot Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Open-Face Hot Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Face Hot Beef Sandwiches Recipe

Name: Open-Face Hot Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef; 1/4 cup beef au jus gravy; 2 hamburger buns, split, toasted; 2 Tbsp. French fried onions; 1 tsp. KRAFT Horseradish Sauce

Open-Face Hot Beef Sandwiches – a delicious recipe with Beef, beef, buns, onions, Horseradish Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1/4 cup beef au jus gravy
2 hamburger buns, split, toasted
2 Tbsp. French fried onions
1 tsp. KRAFT Horseradish Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Open-Face Hot Beef Sandwiches

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