Start your day right with this Open-Face Feta Omelet recipe. Made with Veggie Breakfast, fresh spinach leaves, cholesterol-free egg and feta cheese. Eas…
This Open-Face Feta Omelet relies on simple, everyday ingredients such as torn fresh spinach leaves, cholesterol-free egg product, finely chopped tomatoes and of fresh ground black pepper. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026