How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Opal Critchfield'S Pot Roast?

You need 8 ingredients. The key ingredients include: 3 or 3 1/2 lb. chuck roast of beef, Lawry's seasoned salt, 1/4 tsp. black pepper, 2 c. water, and more.

Is Opal Critchfield'S Pot Roast suitable as meat & poultry?

Yes, Opal Critchfield'S Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Opal Critchfield'S Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Opal Critchfield'S Pot Roast Recipe

Name: Opal Critchfield'S Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 3 1/2 lb. chuck roast of beef; Lawry's seasoned salt; 1/4 tsp. black pepper; 2 c. water; 5 medium potatoes, quartered; 1 large onion, cut into 8 to 10 pieces; 5 carrots, quartered; 2 level Tbsp. cornstarch

Try this homemade Opal Critchfield'S Pot Roast recipe the whole family will love. Made with chuck roast, salt, black pepper and water. Easy step-by-step…

This Opal Critchfield'S Pot Roast relies on simple, everyday ingredients such as lawry's seasoned salt, black pepper, water and medium potatoes, quartered. It comes together quickly and makes 4 servings, at about 516 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 or 3 1/2 lb. chuck roast of beef
Lawry's seasoned salt
1/4 tsp. black pepper
2 c. water
5 medium potatoes, quartered
1 large onion, cut into 8 to 10 pieces
5 carrots, quartered
2 level Tbsp. cornstarch

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Quick Info

Servings
4 servings
Calories
516 kcal
Category
Meat & Poultry

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