How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Opal Critchfield'S Pot Roast?

You need 8 ingredients. The key ingredients include: 3 or 3 1/2 lb. chuck roast of beef, Lawry's seasoned salt, 1/4 tsp. black pepper, 2 c. water, and more.

Is Opal Critchfield'S Pot Roast suitable as meat & poultry?

Yes, Opal Critchfield'S Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Opal Critchfield'S Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Opal Critchfield'S Pot Roast Recipe

Name: Opal Critchfield'S Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 3 1/2 lb. chuck roast of beef; Lawry's seasoned salt; 1/4 tsp. black pepper; 2 c. water; 5 medium potatoes, quartered; 1 large onion, cut into 8 to 10 pieces; 5 carrots, quartered; 2 level Tbsp. cornstarch

Opal Critchfield'S Pot Roast – a delicious recipe with chuck roast, salt, black pepper, water, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 or 3 1/2 lb. chuck roast of beef
Lawry's seasoned salt
1/4 tsp. black pepper
2 c. water
5 medium potatoes, quartered
1 large onion, cut into 8 to 10 pieces
5 carrots, quartered
2 level Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Opal Critchfield'S Pot Roast

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