How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ooy-Gooy?

You need 6 ingredients. The key ingredients include: 1 box yellow cake mix with pudding, 1 stick margarine, softened, 3 eggs, 1 c. chopped pecans, and more.

Is Ooy-Gooy suitable as baking & desserts?

Yes, Ooy-Gooy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ooy-Gooy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ooy-Gooy Recipe – Eats Now

Name: Ooy-Gooy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix with pudding; 1 stick margarine, softened; 3 eggs; 1 c. chopped pecans; 1 box 10x sugar; 8 oz. cream cheese

Ooy-Gooy – a delicious recipe with yellow cake, margarine, eggs, pecans, sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix with pudding
1 stick margarine, softened
3 eggs
1 c. chopped pecans
1 box 10x sugar
8 oz. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pan-Crisped Potatoes (Mark Bittman)
Chinese Sesame Seed Cookies
Belizean Bread Pudding
Gluten Free Oatmeal Peanut Butter Cookies

Ooy-Gooy

How did you like this recipe?

Frequently Asked Questions