Ooie-Gooie-Chocolate -Caramel-Macadamia Chunk Cookies Recipe

Name: Ooie-Gooie-Chocolate -Caramel-Macadamia Chunk Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup unsalted butter; 1 cup sugar; 1/2 cup light brown sugar; 2 eggs, beaten; 1 teaspoon vanilla extract; 1 teaspoon chocolate extract; 1 tablespoon real maple syrup; 2 tablespoons cream; 2 1/2 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup semi-sweet chocolate chips (chopped, I use Ghiradelli); 30 chocolate-covered caramel candies (Rollo or Hershey's); 1 cup rolled oats (Quaker Oatmeal Original, dry); 1 cup raw macadamia nuts (toasted & chopped)

Servings: persons

3/4 cup unsalted butter
1 cup sugar
1/2 cup light brown sugar
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon chocolate extract
1 tablespoon real maple syrup
2 tablespoons cream
2 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semi-sweet chocolate chips (chopped, I use Ghiradelli)
30 chocolate-covered caramel candies (Rollo or Hershey's)
1 cup rolled oats (Quaker Oatmeal Original, dry)
1 cup raw macadamia nuts (toasted & chopped)

1
Cream butter & sugars in large mixing bowl. Add eggs, extracts, syrup, and cream.
2
In another bowl, sift and mix flour, baking soda and salt. Stir in chocolate chips, oats, and toasted nuts. Fold dry ingredients into butter mixture.
3
Chill dough for 1 hour. Preheat oven to 350 and PLACE A PIECE OF PARCHMENT PAPER ONTO YOUR COOKIE SHEET.
4
Place a heaping tablespoon of dough into palm of your hand, and press one chocolate covered caramel candy into center of each piece of dough. Wrap dough around candy, covering completely.
5
Bake cookies for 14-16 minutes, until lightly browned. Cool in pan until well set, then onto rack. Don't eat hot, as caramel is LAVA-like 8-).
6
Serve with *plenty* of milk.

5408

kcal

Calories

291

Fat

629

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3/4 cup unsalted butter, 1 cup sugar, 1/2 cup light brown sugar, 2 eggs, beaten, and more.

Yes, Ooie-Gooie-Chocolate -Caramel-Macadamia Chunk Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ooie-Gooie-Chocolate -Caramel-Macadamia Chunk Cookies

How did you like this recipe?

Frequently Asked Questions