Ooey-Gooey Peanut Butter-Chocolate Brownies

1. 1

   Preheat oven to 350u00b0.

2. 2

   Combine 1/4 cup condensed milk, butter, and next 3 ingredients (butter through egg white) in a bowl (batter will be very stiff).

3. 3

   Coat bottom of a 13 x 9-inch baking pan with cooking spray.

4. 4

   Press two-thirds of batter into prepared pan using floured hands.

5. 5

   Pat evenly (layer will be thin).

6. 6

   Bake at 350u00b0 for 10 minutes.

7. 7

   Combine 1/2 cup condensed milk and marshmallow creme in a bowl.

8. 8

   Stir in morsels.

9. 9

   Spread marshmallow mixture evenly over brownie layer.

10. 10

    Carefully drop remaining batter by spoonfuls over marshmallow mixture.

11. 11

    Bake at 350u00b0 for 30 minutes.

12. 12

    Cool completely in pan on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.