How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ontario Curried Butternut Squash and Apple Puree?

You need 9 ingredients. The key ingredients include: 1 large ontario butternut squash, 1 medium red onion, 3 medium ontario apples (must be tart), 1 cup chopped carrot, and more.

Is Ontario Curried Butternut Squash and Apple Puree suitable as vegetarian?

Yes, Ontario Curried Butternut Squash and Apple Puree falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ontario Curried Butternut Squash and Apple Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ontario Curried Butternut Squash and Apple Puree Recipe

Name: Ontario Curried Butternut Squash and Apple Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ontario butternut squash; 1 medium red onion; 3 medium ontario apples (must be tart); 1 cup chopped carrot; 6 cups vegetable stock broth; 2 tablespoons parsley; 1 teaspoon curry powder; 1 teaspoon ginger; salt and pepper

Ontario Curried Butternut Squash and Apple Puree – a delicious recipe with butternut squash, red onion, ontario apples, carrot, vegetable stock broth, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large ontario butternut squash
1 medium red onion
3 medium ontario apples (must be tart)
1 cup chopped carrot
6 cups vegetable stock broth
2 tablespoons parsley
1 teaspoon curry powder
1 teaspoon ginger
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Vegetarian

Eats Now Editorial Team

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Ontario Curried Butternut Squash and Apple Puree

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