How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Swiss Pie?

You need 7 ingredients. The key ingredients include: 1 unbaked pie crust, 6 slices bacon, cooked and crumbled, 1 c. chopped onion, saute until tender, 8 oz. shredded Swiss cheese, and more.

Is Onion Swiss Pie suitable as baking & desserts?

Yes, Onion Swiss Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Swiss Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Swiss Pie Recipe

Name: Onion Swiss Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie crust; 6 slices bacon, cooked and crumbled; 1 c. chopped onion, saute until tender; 8 oz. shredded Swiss cheese; 1/2 pt. sour cream; 2 beaten eggs; 1/2 tsp. Tabasco sauce

Onion Swiss Pie – a delicious recipe with crust, bacon, onion, Swiss cheese, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie crust
6 slices bacon, cooked and crumbled
1 c. chopped onion, saute until tender
8 oz. shredded Swiss cheese
1/2 pt. sour cream
2 beaten eggs
1/2 tsp. Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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