How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup With Sausage?

You need 6 ingredients. The key ingredients include: 1/2 pound pork sausage links, cut into 1/2-inch pieces, 1 pound sliced fresh mushrooms, 1 cup sliced onion, 2 cans (14-1/2 ounces each) beef broth, and more.

Is Onion Soup With Sausage suitable as soups & stews?

Yes, Onion Soup With Sausage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup With Sausage Recipe

Name: Onion Soup With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound pork sausage links, cut into 1/2-inch pieces; 1 pound sliced fresh mushrooms; 1 cup sliced onion; 2 cans (14-1/2 ounces each) beef broth; 4 slices Italian bread; 1/2 cup shredded part-skim mozzarella cheese

Onion Soup With Sausage – a delicious recipe with pork sausage, mushrooms, onion, beef broth, Italian bread, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound pork sausage links, cut into 1/2-inch pieces
1 pound sliced fresh mushrooms
1 cup sliced onion
2 cans (14-1/2 ounces each) beef broth
4 slices Italian bread
1/2 cup shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Soups & Stews

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Onion Soup With Sausage

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