How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup Marsala?

You need 7 ingredients. The key ingredients include: 3 medium yellow onions, sliced and lightly chopped, 1/4 cup butter or 1/4 cup margarine, 4 tablespoons flour, 2 (12 ounce) cans beef broth, and more.

Is Onion Soup Marsala suitable as soups & stews?

Yes, Onion Soup Marsala falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Marsala Recipe

Name: Onion Soup Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium yellow onions, sliced and lightly chopped; 1/4 cup butter or 1/4 cup margarine; 4 tablespoons flour; 2 (12 ounce) cans beef broth; 2 tablespoons marsala or 2 tablespoons sherry wine; 1 tablespoon Worcestershire sauce; 1/2 teaspoon Gravy Master

Onion Soup Marsala – a delicious recipe with yellow onions, butter, flour, beef broth, marsala, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium yellow onions, sliced and lightly chopped
1/4 cup butter or 1/4 cup margarine
4 tablespoons flour
2 (12 ounce) cans beef broth
2 tablespoons marsala or 2 tablespoons sherry wine
1 tablespoon Worcestershire sauce
1/2 teaspoon Gravy Master

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Quick Info

Servings
4 servings
Calories
186 kcal
Category
Soups & Stews

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Onion Soup Marsala

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