How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup?

You need 5 ingredients. The key ingredients include: 5 -8 onions, 1 beef bouillon cube, per onion plus 2, 1 cup water, for every onion used, 4 -5 tablespoons butter, and more.

Is Onion Soup suitable as soups & stews?

Yes, Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Recipe

Name: Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -8 onions; 1 beef bouillon cube, per onion plus 2; 1 cup water, for every onion used; 4 -5 tablespoons butter; pepper

Onion Soup – a delicious recipe with onions, bouillon cube, water, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 -8 onions
1 beef bouillon cube, per onion plus 2
1 cup water, for every onion used
4 -5 tablespoons butter
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Soups & Stews

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