How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Shortcake?

You need 9 ingredients. The key ingredients include: 1 large Spanish onion, 1/4 c. butter, 1 1/2 corn muffin mix (Jiffy), 1 egg, beaten, and more.

Is Onion Shortcake suitable as baking & desserts?

Yes, Onion Shortcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Shortcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Shortcake Recipe

Name: Onion Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Spanish onion; 1/4 c. butter; 1 1/2 corn muffin mix (Jiffy); 1 egg, beaten; 1/3 c. milk; 1 c. cream-style corn; 1 c. sour cream; 1/4 tsp. salt; 1 c. shredded sharp Cheddar cheese

Onion Shortcake – a delicious recipe with onion, butter, corn, egg, milk, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large Spanish onion
1/4 c. butter
1 1/2 corn muffin mix (Jiffy)
1 egg, beaten
1/3 c. milk
1 c. cream-style corn
1 c. sour cream
1/4 tsp. salt
1 c. shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Shortcake

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