How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Rye Breadsticks?

You need 3 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 envelope onion soup mix, 14 slices rye bread.

Is Onion Rye Breadsticks suitable as soups & stews?

Yes, Onion Rye Breadsticks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Rye Breadsticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Rye Breadsticks Recipe

Name: Onion Rye Breadsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 envelope onion soup mix; 14 slices rye bread

Onion Rye Breadsticks – a delicious recipe with butter, onion soup, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup butter, softened
1 envelope onion soup mix
14 slices rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Soups & Stews

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Onion Rye Breadsticks

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