How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Pie?

You need 8 ingredients. The key ingredients include: 8 c. sliced Vidalia onions, 1/4 c. olive oil, 1 tsp. chopped garlic, salt and freshly ground black pepper to taste, and more.

Is Onion Pie suitable as baking & desserts?

Yes, Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Pie Recipe – Eats Now

Name: Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 c. sliced Vidalia onions; 1/4 c. olive oil; 1 tsp. chopped garlic; salt and freshly ground black pepper to taste; partially baked 10-inch pie shell; 1/2 c. grated Swiss cheese; 1 can flat anchovy fillets; 9 pitted black olives

Onion Pie – a delicious recipe with Vidalia onions, olive oil, garlic, salt, shell, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 c. sliced Vidalia onions
1/4 c. olive oil
1 tsp. chopped garlic
salt and freshly ground black pepper to taste
partially baked 10-inch pie shell
1/2 c. grated Swiss cheese
1 can flat anchovy fillets
9 pitted black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frozen Fruit Dessert
Dropped Sugar Cookies
Forgotten Cookies
Irresistible Peanut Butter Cookies

Onion Pie

How did you like this recipe?

Frequently Asked Questions