How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Meatballs?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 c. bread crumbs, 1 egg, 1 Tbsp. Worcestershire sauce, and more.

Is Onion Meatballs suitable as meat & poultry?

Yes, Onion Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Meatballs Recipe

Name: Onion Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 c. bread crumbs; 1 egg; 1 Tbsp. Worcestershire sauce; 1 (4 oz.) can tomato sauce; 1 (20 oz.) bag frozen vegetables; 2 Tbsp. milk; 1 large onion; 1/2 lb. grated cheese

Onion Meatballs – a delicious recipe with ground beef, bread crumbs, egg, Worcestershire sauce, tomato sauce, frozen vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 c. bread crumbs
1 egg
1 Tbsp. Worcestershire sauce
1 (4 oz.) can tomato sauce
1 (20 oz.) bag frozen vegetables
2 Tbsp. milk
1 large onion
1/2 lb. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Meat & Poultry

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Onion Meatballs

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