Onion lovers ramen (vegetarian version option)

Name: Onion lovers ramen (vegetarian version option)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, large; 4 oz ramen noodles; 1 1/4 tsp ground black pepper; 1/2 tsp salt; 1 tsp granulated garlic powder; 15 1/2 oz beef or vegetable broth**; 1 tsp cornstarch; 1/4 cup water; 1 tsp chopped parsley; 2 tbsp olive oil, extra virgin

Servings: persons

1
Chop your onion add to a wok with oil already hot
2
Add pepper, garlic, and salt stir well till all the onions are coated
3
After 5 minutes of stir frying add noodles add broth to the onions.
4
Stir fry till noodles are soft bring to boil add thickener, mix cornstarch and water together till it looks like milk add to boiling onion nooodles mixture
5
Stirring constantly while on heat it will thicken and have a nice sheen
6
Serve garnish with parsley and enjoy
7
I don't use the packets the ingredient list on the ramen noodles are not readable so I toss them for I am allergic to msg
8
**Vegetarian version is use vegetable broth

206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large onions, large, 4 oz ramen noodles, 1 1/4 tsp ground black pepper, 1/2 tsp salt, and more.

Yes, Onion lovers ramen (vegetarian version option) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!