Try this homemade Onion Jam recipe the whole family will love. Made with olive oil, onions, salt and balsamic vinegar. Easy step-by-step instructions in…
This Onion Jam relies on simple, everyday ingredients such as olive oil, sea salt, balsamic vinegar and port wine. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026