How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Herb Biscuits?

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon baking powder, 1 tablespoon minced fresh thyme or 1 teaspoon dried thyme, 1 teaspoon dried savory, and more.

Is Onion Herb Biscuits suitable as baking & desserts?

Yes, Onion Herb Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Herb Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Herb Biscuits Recipe

Name: Onion Herb Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1 tablespoon minced fresh thyme or 1 teaspoon dried thyme; 1 teaspoon dried savory; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon pepper; 1-1/2 cups reduced-fat sour cream; 2 tablespoons olive oil; 1/4 cup thinly sliced green onions; 1 tablespoon butter, melted

Onion Herb Biscuits – a delicious recipe with flour, baking powder, thyme, salt, baking soda, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Onion Herb Biscuits

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