Onion & Ham Frittata Recipe

Name: Onion & Ham Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Large Eggs; 1/2 cups Half-and-half; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1 Tablespoon Fresh Herbs Of Choice, Or 1 Teaspoon Dried Herbs (suggestions: Basil, Tarragon, Chives, Mushroom Blend); 1 cup White Cheddar Cheese, Fresh Grated (or Cheese Of Your Choice); 1 Tablespoon Butter; 1 whole Yellow Onion, Diced; 1-1/2 cup Leftover Ham, Diced; 2 cloves Garlic, Minced

Servings: persons

8 whole Large Eggs
1/2 cups Half-and-half
1/2 teaspoons Salt
1/2 teaspoons Pepper
1 Tablespoon Fresh Herbs Of Choice, Or 1 Teaspoon Dried Herbs (suggestions: Basil, Tarragon, Chives, Mushroom Blend)
1 cup White Cheddar Cheese, Fresh Grated (or Cheese Of Your Choice)
1 Tablespoon Butter
1 whole Yellow Onion, Diced
1-1/2 cup Leftover Ham, Diced
2 cloves Garlic, Minced

1
Preheat oven to 400 F. Whisk together the eggs, half-and-half, salt, pepper, and herbs of your choice. Stir in the cheese and set mixture aside.
2
In a 10-inch cast iron skillet over medium heat, melt the butter. Add the onions to the skillet and cook for 5 minutes, then add the ham and minced garlic. Continue cooking until the ham is warmed through and the onions begin to brown. Spread the mixture across the bottom of the skillet. Pour the egg mixture over the top of the onions/ham. Do not stir it. Continue cooking over medium heat for 5 minutes.
3
Place the cast iron skillet in the preheated oven. Cook the frittata for 10-15 minutes, or until the center is set. Remove from oven. Cool for 5 minutes before slicing and serving.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 whole Large Eggs, 1/2 cups Half-and-half, 1/2 teaspoons Salt, 1/2 teaspoons Pepper, and more.

Yes, Onion & Ham Frittata falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion & Ham Frittata

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