How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Glazed Steak?

You need 5 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 strips steak (about 5 oz ea ) or 2-lb boneless sirloin steak, 2 tablespoons red wine vinegar, 1 cup water, and more.

Is Onion-Glazed Steak suitable as soups & stews?

Yes, Onion-Glazed Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion-Glazed Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion-Glazed Steak Recipe

Name: Onion-Glazed Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 strips steak (about 5 oz ea ) or 2-lb boneless sirloin steak; 2 tablespoons red wine vinegar; 1 cup water; 1 envelope lipton recipe secrets onion soup mix

Onion-Glazed Steak – a delicious recipe with olive oil, boneless sirloin steak, red wine vinegar, water, recipe secrets onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
4 strips steak (about 5 oz ea ) or 2-lb boneless sirloin steak
2 tablespoons red wine vinegar
1 cup water
1 envelope lipton recipe secrets onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Soups & Stews

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Onion-Glazed Steak

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