How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Dip?

You need 6 ingredients. The key ingredients include: 2 teaspoons dried dill weed, 1 tablespoon dried onion flakes, 1 tablespoon fat-free mayonnaise, 2 tablespoons no-salt-added dijon mustard, and more.

Is Onion Dip suitable as snacks & appetizers?

Yes, Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Onion Dip Recipe – Eats Now

Name: Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dried dill weed; 1 tablespoon dried onion flakes; 1 tablespoon fat-free mayonnaise; 2 tablespoons no-salt-added dijon mustard; ¼ cup non-fat low-sodium ricotta cheese; 1 cup plain nonfat yogurt

Onion Dip – a delicious recipe with dill weed, onion flakes, mayonnaise, no-salt, non-fat, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 teaspoons dried dill weed
1 tablespoon dried onion flakes
1 tablespoon fat-free mayonnaise
2 tablespoons no-salt-added dijon mustard
¼ cup non-fat low-sodium ricotta cheese
1 cup plain nonfat yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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