How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Dijon Crusted Catfish?

You need 5 ingredients. The key ingredients include: 1 onion, finely chopped, 1/4 cup honey Dijon mustard, 4 (6 ounce) fillets catfish fillets, garlic salt and pepper to taste, and more.

Is Onion Dijon Crusted Catfish suitable as seafood?

Yes, Onion Dijon Crusted Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Onion Dijon Crusted Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Dijon Crusted Catfish Recipe

Name: Onion Dijon Crusted Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; 1/4 cup honey Dijon mustard; 4 (6 ounce) fillets catfish fillets; garlic salt and pepper to taste; dried parsley flakes

Onion Dijon Crusted Catfish – a delicious recipe with onion, honey, catfish fillets, garlic, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, finely chopped
1/4 cup honey Dijon mustard
4 (6 ounce) fillets catfish fillets
garlic salt and pepper to taste
dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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Onion Dijon Crusted Catfish

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