Fresh, crisp and full of flavor — this Onion-Crusted Chicken With South Of France Salad is a must-try. Made with onion recip, fresh breadcrumbs, chicken…
This Onion-Crusted Chicken With South Of France Salad relies on simple, everyday ingredients such as knorr french onion recip mix, fresh breadcrumbs and pitted olives for garnish. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026