How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Corncake ?

You need 9 ingredients. The key ingredients include: 1 1/2 Lg Onion thinly sliced, 1/4 c Butter, 1 Pkg Jiffy Corn muffin mix, 1 Egg, and more.

Is Onion Corncake suitable as baking & desserts?

Yes, Onion Corncake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Corncake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Corncake Recipe

Name: Onion Corncake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 Lg Onion thinly sliced; 1/4 c Butter; 1 Pkg Jiffy Corn muffin mix; 1 Egg; 1/4 c Milk; 8oz can Cream Corn; 1 c Sour Cream; 1/2 t Salt; 1 c Shredded Cheddar Cheese

Onion Corncake – a delicious recipe with Onion, Butter, Egg, Milk, Cream Corn, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 Lg Onion thinly sliced
1/4 c Butter
1 Pkg Jiffy Corn muffin mix
1 Egg
1/4 c Milk
8oz can Cream Corn
1 c Sour Cream
1/2 t Salt
1 c Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Onion Corncake

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