How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Clam Dip?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) sour cream, 1 (8 oz.) cream cheese, softened, 1 Tbsp. mayonnaise, 1 can minced clams, drained, and more.

Is Onion Clam Dip suitable as seafood?

Yes, Onion Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Onion Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Onion Clam Dip Recipe

Name: Onion Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) sour cream; 1 (8 oz.) cream cheese, softened; 1 Tbsp. mayonnaise; 1 can minced clams, drained; 1 large chopped onion; dash of Tabasco sauce; dash of Worcestershire sauce; salt, pepper and lemon (optional)

Onion Clam Dip – a delicious recipe with sour cream, cream cheese, mayonnaise, clams, onion, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) sour cream
1 (8 oz.) cream cheese, softened
1 Tbsp. mayonnaise
1 can minced clams, drained
1 large chopped onion
dash of Tabasco sauce
dash of Worcestershire sauce
salt, pepper and lemon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Onion Clam Dip

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