How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Cheese Muffins?

You need 6 ingredients. The key ingredients include: 3 c. Bisquick baking mix, 1 tsp. onion salt (more if you like), 3/4 c. shredded Cheddar cheese (low-fat or light), 1 can (3 1/2 oz.) French fried onions (crumbled or minced onion), and more.

Is Onion Cheese Muffins suitable as baking & desserts?

Yes, Onion Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Cheese Muffins Recipe

Name: Onion Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Bisquick baking mix; 1 tsp. onion salt (more if you like); 3/4 c. shredded Cheddar cheese (low-fat or light); 1 can (3 1/2 oz.) French fried onions (crumbled or minced onion); 1 egg; 1 c. milk (low-fat)

Onion Cheese Muffins – a delicious recipe with Bisquick baking mix, onion salt, Cheddar cheese, onions, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. Bisquick baking mix
1 tsp. onion salt (more if you like)
3/4 c. shredded Cheddar cheese (low-fat or light)
1 can (3 1/2 oz.) French fried onions (crumbled or minced onion)
1 egg
1 c. milk (low-fat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Cheese Muffins

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