How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Cheese Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. onions, chopped, 1 tbsp. shortening, 1 egg, beaten, 1/2 c. milk, and more.

Is Onion-Cheese Bread suitable as general?

Yes, Onion-Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion-Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion-Cheese Bread Recipe

Name: Onion-Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onions, chopped; 1 tbsp. shortening; 1 egg, beaten; 1/2 c. milk; 1 1/4 c. Bisquick; 1 c. sharp Cheddar cheese, grated; 1 Tbsp. poppy seed; 2 Tbsp. butter, melted

Bake this irresistible Onion-Cheese Bread at home. Made with onions, shortening, egg and milk. Easy step-by-step instructions included.

This Onion-Cheese Bread relies on simple, everyday ingredients such as onions, chopped, shortening, egg, beaten and milk. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 c. onions, chopped
1 tbsp. shortening
1 egg, beaten
1/2 c. milk
1 1/4 c. Bisquick
1 c. sharp Cheddar cheese, grated
1 Tbsp. poppy seed
2 Tbsp. butter, melted

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Quick Info

Servings
4 servings
Calories
357 kcal
Category
General

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