How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion & Cheese Biscuits?

You need 8 ingredients. The key ingredients include: 2 ½ cups flour, 1 tablespoon baking powder, ½ teaspoon salt, ½ cup butter, and more.

Is Onion & Cheese Biscuits suitable as baking & desserts?

Yes, Onion & Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion & Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion & Cheese Biscuits Recipe

Name: Onion & Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups flour; 1 tablespoon baking powder; ½ teaspoon salt; ½ cup butter; 2 cups shredded cheese; ½ cup minced onion; 1 egg; 1 cup milk

Onion & Cheese Biscuits – a delicious recipe with flour, baking powder, salt, butter, shredded cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ½ cups flour
1 tablespoon baking powder
½ teaspoon salt
½ cup butter
2 cups shredded cheese
½ cup minced onion
1 egg
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion & Cheese Biscuits

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