How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 9 ingredients. The key ingredients include: 4 medium onions, cut in 1/2-inch slices, 1 c. (1/2-inch cubes) cheese, 4 slices buttered toast, cubed, 1/4 c. margarine, and more.

Is Onion Casserole suitable as general?

Yes, Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium onions, cut in 1/2-inch slices; 1 c. (1/2-inch cubes) cheese; 4 slices buttered toast, cubed; 1/4 c. margarine; 1/4 c. flour; 2 c. milk; 1/2 tsp. salt; 1/4 tsp. pepper; 2 eggs, beaten

Onion Casserole – a delicious recipe with onions, cheese, buttered toast, margarine, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium onions, cut in 1/2-inch slices
1 c. (1/2-inch cubes) cheese
4 slices buttered toast, cubed
1/4 c. margarine
1/4 c. flour
2 c. milk
1/2 tsp. salt
1/4 tsp. pepper
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
General

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Onion Casserole

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