How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 7 ingredients. The key ingredients include: 3 lb. onions, 1/4 lb. margarine, melted, 8 oz. grated Cheddar cheese, 1/4 c. evaporated milk, and more.

Is Onion Casserole suitable as general?

Yes, Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. onions; 1/4 lb. margarine, melted; 8 oz. grated Cheddar cheese; 1/4 c. evaporated milk; 34 small saltine crackers; 1/2 c. grated Parmesan cheese; 2 Tbsp. sugar

Onion Casserole – a delicious recipe with onions, margarine, Cheddar cheese, milk, crackers, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. onions
1/4 lb. margarine, melted
8 oz. grated Cheddar cheese
1/4 c. evaporated milk
34 small saltine crackers
1/2 c. grated Parmesan cheese
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
General

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