How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Bread?

You need 8 ingredients. The key ingredients include: 1 cup water, 2 butter, ⅔ cup onion, grated, 1 ½ tablespoons sugar, and more.

Is Onion Bread suitable as general?

Yes, Onion Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Bread Recipe

Name: Onion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 butter; ⅔ cup onion, grated; 1 ½ tablespoons sugar; 1 ½ teaspoons salt; ⅔ cup whole wheat flour; 3 ⅓ cups bread flour; 2 ½ teaspoons yeast

Onion Bread – a delicious recipe with water, butter, onion, sugar, salt, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
2 butter
⅔ cup onion, grated
1 ½ tablespoons sugar
1 ½ teaspoons salt
⅔ cup whole wheat flour
3 ⅓ cups bread flour
2 ½ teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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