How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion and Potato Gratin?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 large Spanish onions, peeled and sliced thinly, 2 garlic cloves, finely chopped, salt & freshly ground black pepper, and more.

Is Onion and Potato Gratin suitable as general?

Yes, Onion and Potato Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion and Potato Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion and Potato Gratin Recipe

Name: Onion and Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 large Spanish onions, peeled and sliced thinly; 2 garlic cloves, finely chopped; salt & freshly ground black pepper; 4 large potatoes, peeled and sliced thinly; 3 tablespoons balsamic vinegar; 1 ¼ cups heavy cream; ¼ cup fresh flat leaf parsley, finely chopped; 1 cup gruyere cheese, grated

Onion and Potato Gratin – a delicious recipe with olive oil, Spanish onions, garlic, salt, potatoes, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
3 large Spanish onions, peeled and sliced thinly
2 garlic cloves, finely chopped
salt & freshly ground black pepper
4 large potatoes, peeled and sliced thinly
3 tablespoons balsamic vinegar
1 ¼ cups heavy cream
¼ cup fresh flat leaf parsley, finely chopped
1 cup gruyere cheese, grated

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Quick Info

Servings
4 servings
Calories
625 kcal
Category
General

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Onion and Potato Gratin

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