How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Step Pound Cake?

You need 9 ingredients. The key ingredients include: 2 1/4 c. all-purpose flour, 2 c. sugar, 1/2 tsp. baking soda, 1/2 tsp. salt, and more.

Is One-Step Pound Cake suitable as baking & desserts?

Yes, One-Step Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One-Step Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One-Step Pound Cake Recipe

Name: One-Step Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. all-purpose flour; 2 c. sugar; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 tsp. grated lemon peel; 1 tsp. vanilla; 1 c. butter or margarine, softened; 8 oz. carton pineapple yogurt or 1 c. dairy sour cream; 3 eggs

One-Step Pound Cake – a delicious recipe with all-purpose, sugar, baking soda, salt, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. all-purpose flour
2 c. sugar
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. grated lemon peel
1 tsp. vanilla
1 c. butter or margarine, softened
8 oz. carton pineapple yogurt or 1 c. dairy sour cream
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1607 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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One-Step Pound Cake

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