One Step Microwave Lasagna – a delicious recipe with ground chuck, water, salt, Ricotta cheese, Parmesan cheese, parsley. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Cook beef until brown and drain well.
2
Stir in spaghetti sauce, water and salt, blending well.
3
Arrange 1/3 of sauce in 8 x 12-inch microwave baking dish.
4
Cover with half the uncooked noodles. Spread with 1 cup Ricotta (mixed with chopped parsley, if desired), sprinkle with half the remaining cheeses.
5
Repeat with second layer and top with remaining 1/3 sauce.
6
Sprinkle with additional Parmesan cheese.
7
Cover with double thickness of plastic wrap.
8
Cook on Medium (50% power) for 30 to 35 minutes. Sprinkle top with additional Mozzarella and Parmesan cheese.
9
Cook on medium about 2 minutes or until cheeses melt.
10
Sprinkle with parsley and serve.
11
Yields 8 servings.
1173
kcal
Calories
66
g
Fat
54
g
Carbs
90
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 lb. ground chuck, 1/2 c. water, 1 tsp. salt, 2 c. drained Ricotta cheese, and more.
Yes, One Step Microwave Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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