One Rise Monkey Bread

1. 1

   Grease a 12-cup tube pan.

2. 2

   In large bowl, blend 1 1/2 cups flour, sugar, salt, yeast, water, butter and egg at low speed until moistened.

3. 3

   Beat 3 minutes at medium speed; stir in remaining flour by hand.

4. 4

   Knead on floured board until smooth.

5. 5

   Press or roll dough to 15 x 12-inch rectangle.

6. 6

   Using sharp knife, cut dough into diamond-shape pieces by cutting into 2-inch strips diagonally across dough.

No additional tips available.