One Pot, Stove Top Turkey Casserole

1. 1

   Put barley or rice in a large pot with vegetable broth and chopped onion.

2. 2

   Cover and cook on medium heat until broth is absorbed, watching the pot to prevent boil over.

3. 3

   About 45 minutes.

4. 4

   In the last 15 minutes of cooking the barley or rice, add broccoli.

5. 5

   When the starch and vegetables are done, remove pot from heat and stir in meat, soy sauce, and cheese.

6. 6

   Combine until cheese is melted.

7. 7

   If desired, serve topped with some more grated cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.