How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pot Spicy Cabbage Pilaf?

You need 13 ingredients. The key ingredients include: 1 cup Diced Onion, 10 ounces Shredded Cabbage, 1/2 cup Rice, 1 cup Veggie Stock (or simple filtered water), and more.

Is One-Pot Spicy Cabbage Pilaf suitable as soups & stews?

Yes, One-Pot Spicy Cabbage Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover One-Pot Spicy Cabbage Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pot Spicy Cabbage Pilaf Recipe

Name: One-Pot Spicy Cabbage Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Diced Onion; 10 ounces Shredded Cabbage; 1/2 cup Rice; 1 cup Veggie Stock (or simple filtered water); 1/4 cup Olive Oil; 2 Dried Chili; 1 tablespoon Chili Flakes; Salt and Pepper; 1 tablespoon Tomato Puree; 1 tablespoon Red Pepper Puree; 2 tablespoons Red Vine Vinegar (-optional- If you are not using pickled cabbage); 1/2 cup Pickled White Cabbage (optional); Cornichons (optional)

One-Pot Spicy Cabbage Pilaf

Eats Now Editorial Team · 247 kcal · Soups & Stews

One-Pot Spicy Cabbage Pilaf – a delicious recipe with Onion, Cabbage, Rice, Veggie, Olive Oil, Chili Flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

One-Pot Spicy Cabbage Pilaf

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