Bobby'S Goulash Recipe

Name: Bobby'S Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon paula deen's house seasoning; 3 tablespoons soy sauce; 3 bay leaves; 2 tablespoons italian seasoning; 30 ounces diced tomatoes; 30 ounces tomato sauce; 3 cups water; 3 cloves galic, chopped; 2 onion large, chopped; 3 pounds lean ground beef or turkey; 1 tablespoon seasoned salt Paul Deen; 2 cups elbow macaroni uncooked

Servings: persons

1 tablespoon paula deen's house seasoning
3 tablespoons soy sauce
3 bay leaves
2 tablespoons italian seasoning
30 ounces diced tomatoes
30 ounces tomato sauce
3 cups water
3 cloves galic, chopped
2 onion large, chopped
3 pounds lean ground beef or turkey
1 tablespoon seasoned salt Paul Deen
2 cups elbow macaroni uncooked

1
In a Dutch oven, saute the ground meat over medium-high heat until no pink remains. Break up the meat while sauteing. Spoon off any grease.
2
Add the onions and garlic to the pot and saute until they are tender, about 5 minutes. Add 3 cups water, along with the tomato sauce, diced tomatoes, Italian seasoning, bay leaves, soy sauce, House Seasoning, and seasoned salt.
3
Stir well. Place a lid on pot and allow this to cook for 15 to 20 minutes. Add the elbow macaroni, stir well, return the lid to the pot, and simmer for about 30 minutes.
4
Turn off the heat, remove the bay leaves, and allow the mixture to sit about 30 minutes more before serving. Serve with garlic bread and salad.

967

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon paula deen's house seasoning, 3 tablespoons soy sauce, 3 bay leaves, 2 tablespoons italian seasoning, and more.

Yes, Bobby'S Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobby'S Goulash

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