Try this homemade One-Pot Penne Pasta recipe the whole family will love. Made with bacon, extra-lean ground beef, fresh mushrooms and onion. Easy step-b…
This One-Pot Penne Pasta relies on simple, everyday ingredients such as fresh mushrooms, quartered, garlic, minced, penne pasta, uncooked and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 1329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026