One Pot Pasta - Italian Or Mexican Recipe

Name: One Pot Pasta - Italian Or Mexican
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1 lb Italian sausage or 1 lb chorizo sausage; 1 large onion, chopped; 2 cloves garlic, minced; 1 large sweet pepper, chopped; 2 (14 1/2 ounce) cans chopped stewed tomatoes; 1 cup tomato sauce; 1 cup water; 8 ounces uncooked pasta (rigatoni, spirals or small shells); 1/2 lb fresh mushrooms (if making italian); 8 ounces canned chilies or 8 ounces frozen chilies (if making mexican); 1 cup water; 1 cup grated cheese (parmesan for italian, monterrey jack for mexican); 1/2 cup sliced black olives (italian); 1 chopped jalapeno (mexican)

Servings: persons

1 1 lb Italian sausage or 1 lb chorizo sausage
1 large onion, chopped
2 cloves garlic, minced
1 large sweet pepper, chopped
2 (14 1/2 ounce) cans chopped stewed tomatoes
1 cup tomato sauce
1 cup water
8 ounces uncooked pasta (rigatoni, spirals or small shells)
1/2 lb fresh mushrooms (if making italian)
8 ounces canned chilies or 8 ounces frozen chilies (if making mexican)
1 cup water
1 cup grated cheese (parmesan for italian, monterrey jack for mexican)
1/2 cup sliced black olives (italian)
1 chopped jalapeno (mexican)

1
Brown the meat, onion, garlic, and sweet pepper.
2
Add either the mushrooms or the jalepeno.
3
Saute until the onions are translucent.
4
Drain off fat.
5
Add all of the remaining ingredients except cheese.
6
Cover tightly.
7
Bring to a boil.
8
Stir.
9
Reduce heat to low and uncover.
10
Simmer, uncovered, 25-30 mintues or until the pasta is tender.
11
Stir occasionally, and add a little water if necessary.
12
Serve with the cheese on the side, let everyone sprinkle their own.
13
Yum.

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1 lb Italian sausage or 1 lb chorizo sausage, 1 large onion, chopped, 2 cloves garlic, minced, 1 large sweet pepper, chopped, and more.

Yes, One Pot Pasta - Italian Or Mexican falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Pasta - Italian Or Mexican

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