One Pot Ham And Potato Casserole Recipe

Name: One Pot Ham And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/4 cup diced onion; 1/4 cup diced celery; 3 tablespoons flour; 1 cup milk (can add more if it thickens too much); 2 cups shredded cheddar cheese; 1/2 cup sour cream; 1 cup frozen peas; 1 cup frozen corn; 1 cup diced cooked potato; 2 cups diced ham; 1/4 teaspoon pepper; 1/8 teaspoon cayenne (or to taste); 1/4 teaspoon salt (or can omit since ham and cheese are salty)

Servings: persons

3 tablespoons butter
1/4 cup diced onion
1/4 cup diced celery
3 tablespoons flour
1 cup milk (can add more if it thickens too much)
2 cups shredded cheddar cheese
1/2 cup sour cream
1 cup frozen peas
1 cup frozen corn
1 cup diced cooked potato
2 cups diced ham
1/4 teaspoon pepper
1/8 teaspoon cayenne (or to taste)
1/4 teaspoon salt (or can omit since ham and cheese are salty)

1
Melt butter in a large Dutch oven or oven safe heavy bottom pot.
2
Add onions and celery and saute for 1-2 minutes until softened.
3
Whisk in flour and cook for 1-2 minutes.
4
Whisk in milk a little at a time and cook until just beginning to boil and sauce has thickened.
5
Remove from heat and add 1 and 1/2 cup of the cheese and stir until incorporated.
6
Stir in sour cream.
7
Add ham, potatoes, corn and peas.
8
Cover and place in 375 F (190 C) oven for 25 minutes.
9
Remove cover, sprinkle remaining cheese on top and cook for additional 5 minutes.

789

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 tablespoons butter, 1/4 cup diced onion, 1/4 cup diced celery, 3 tablespoons flour, and more.

Yes, One Pot Ham And Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Ham And Potato Casserole

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