How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "one Pot" Dinner?

You need 12 ingredients. The key ingredients include: 12-1 lb ground beef, 34 lb bacon, cut in small pieces, 1 cup onion, chopped, 2 (31 ounce) cans pork and beans, and more.

Is "one Pot" Dinner suitable as meat & poultry?

Yes, "one Pot" Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "one Pot" Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"one Pot" Dinner Recipe

Name: "one Pot" Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 12-1 lb ground beef; 34 lb bacon, cut in small pieces; 1 cup onion, chopped; 2 (31 ounce) cans pork and beans; 1 (16 ounce) can kidney beans, drained; 1 (16 ounce) can butter beans, drained; 1 cup ketchup; ¼ cup brown sugar; 1 tablespoon liquid smoke; 3 tablespoons white vinegar; 1 teaspoon salt; 1 dash pepper

"one Pot" Dinner – a delicious recipe with ground beef, bacon, onion, pork, kidney beans, butter beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

"one Pot" Dinner

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