One pot chicken Tacos by Chef Don Recipe

Name: One pot chicken Tacos by Chef Don
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup Cooked Chicken, shredded; 3 cup rice; 2 cup diced tomatoes; 2 cup chicken stock; 2 tbsp chili powder; 1 tbsp ground cumin; 1 tbsp paprika; 1/4 cup cilantro; 1 olive oil; 1/2 cup red onion diced; 1/2 cup shredded cheese, cheddar; 4 each flour tortillas

Servings: persons

2 cup Cooked Chicken, shredded
3 cup rice
2 cup diced tomatoes
2 cup chicken stock
2 tbsp chili powder
1 tbsp ground cumin
1 tbsp paprika
1/4 cup cilantro
1 olive oil
1/2 cup red onion diced
1/2 cup shredded cheese, cheddar
4 each flour tortillas

1
In a medium saucepan add onion and rice.
2
Cook until browned about 5 minutes.
3
Add all spices and combine.
4
Add diced tomatoes, chix stock
5
Cover, cook for 20 minutes.
6
Add cilantro
7
Place flour tortillas in a 8x8 pan, fill each tortilla with rice mixture
8
Set oven 375F Bake in in oven for 10 minutes
9
Add cheese and Greek yogurt serve and enjoy
10
Top will be crunchy

1599

kcal

Calories

Fat

198

Carbs

101

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cup Cooked Chicken, shredded, 3 cup rice, 2 cup diced tomatoes, 2 cup chicken stock, and more.

Yes, One pot chicken Tacos by Chef Don falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One pot chicken Tacos by Chef Don

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