How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pan Potatoes And Chicken Dijon?

You need 5 ingredients. The key ingredients include: 4 medium potatoes, sliced 1/4-inch thick and microwaved 8 to 10 minutes, until tender, 1 lb. boned and skinned chicken breasts, 2 Tbsp. vegetable oil, 1/4 c. prepared honey Dijon barbecue sauce, and more.

Is One Pan Potatoes And Chicken Dijon suitable as meat & poultry?

Yes, One Pan Potatoes And Chicken Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One Pan Potatoes And Chicken Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pan Potatoes And Chicken Dijon Recipe

Name: One Pan Potatoes And Chicken Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, sliced 1/4-inch thick and microwaved 8 to 10 minutes, until tender; 1 lb. boned and skinned chicken breasts; 2 Tbsp. vegetable oil; 1/4 c. prepared honey Dijon barbecue sauce; 1 tsp. dried tarragon

Try this homemade One Pan Potatoes And Chicken Dijon recipe the whole family will love. Made with potatoes, chicken breasts, vegetable oil and honey. Ea…

This One Pan Potatoes And Chicken Dijon relies on simple, everyday ingredients such as vegetable oil and dried tarragon. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 medium potatoes, sliced 1/4-inch thick and microwaved 8 to 10 minutes, until tender
1 lb. boned and skinned chicken breasts
2 Tbsp. vegetable oil
1/4 c. prepared honey Dijon barbecue sauce
1 tsp. dried tarragon

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Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

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