One Pan Frittata

1. 1

   PLACE 2 cups washed and coarsely chopped baby potatoes (no need to remove skin) in frying pan; cover with cold water.

2. 2

   Bring to boil and simmer until potatoes are soft.

3. 3

   Drain.

4. 4

   FRY 1 cup chopped vegetables in pan (try onions, broccoli, mushrooms, peppers or zucchini) with potatoes.

5. 5

   ADD 6 beaten eggs and 1 cup Kraft Tex Mex Shredded Cheese.

6. 6

   Cook on low heat for 15 minutes.

7. 7

   Cover for 5 minutes or until centre is cooked.

No additional tips available.