One Pan Curly-Roni

Name: One Pan Curly-Roni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 2 cloves garlic, minced; 3 c. water; 2 c. tomato sauce; 2 Tbsp. chopped parsley; 1 tsp. chili powder; 1/2 tsp. pepper; 1/2 tsp. salt; 1/4 tsp. basil; 1/4 tsp. oregano; 8 oz. uncooked curly roni or elbow macaroni; 2 Tbsp. grated Parmesan cheese

Eats Now Editorial Team · 372 kcal · Soups & Stews

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One Pan Curly-Roni – a delicious recipe with ground beef, onion, garlic, water, tomato sauce, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 c. chopped onion
2 cloves garlic, minced
3 c. water
2 c. tomato sauce
2 Tbsp. chopped parsley
1 tsp. chili powder
1/2 tsp. pepper
1/2 tsp. salt
1/4 tsp. basil
1/4 tsp. oregano
8 oz. uncooked curly roni or elbow macaroni
2 Tbsp. grated Parmesan cheese

1
Brown beef and cook until almost done.
2
Add onion and garlic. Cook until onion is tender.
3
Stir in water, tomato sauce and seasonings.
4
Bring to boil.
5
Add curly-roni and return to boil. Remove from heat.
6
Stir in cheese until thickened.
7
Serve.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onion, 2 cloves garlic, minced, 3 c. water, and more.

Yes, One Pan Curly-Roni falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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