How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pan Creamy Chicken-Chipotle Pasta?

You need 9 ingredients. The key ingredients include: 1 Tbsp. oil, 1 lb. boneless skinless chicken breasts, cut into thin strips, 1 onion, cut into thin wedges, 1 can (14.5 oz.) fat-free reduced-sodium chicken broth, and more.

Is One-Pan Creamy Chicken-Chipotle Pasta suitable as pasta & noodles?

Yes, One-Pan Creamy Chicken-Chipotle Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One-Pan Creamy Chicken-Chipotle Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pan Creamy Chicken-Chipotle Pasta Recipe

Name: One-Pan Creamy Chicken-Chipotle Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 lb. boneless skinless chicken breasts, cut into thin strips; 1 onion, cut into thin wedges; 1 can (14.5 oz.) fat-free reduced-sodium chicken broth; 1/4 lb. sliced fresh mushrooms; 2 tsp. LEA & PERRINS Worcestershire Sauce; 4 cups egg noodles, uncooked; 1 Tbsp. finely chopped canned chipotle peppers in adobo sauce; 1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream

Try this homemade One-Pan Creamy Chicken-Chipotle Pasta recipe the whole family will love. Made with oil, boneless skinless chicken breasts, onion and c…

This One-Pan Creamy Chicken-Chipotle Pasta relies on simple, everyday ingredients such as oil, onion, cut into thin wedges, sliced fresh mushrooms and egg noodles, uncooked. It comes together quickly and makes 4 servings, at about 1343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into thin strips
1 onion, cut into thin wedges
1 can (14.5 oz.) fat-free reduced-sodium chicken broth
1/4 lb. sliced fresh mushrooms
2 tsp. LEA & PERRINS Worcestershire Sauce
4 cups egg noodles, uncooked
1 Tbsp. finely chopped canned chipotle peppers in adobo sauce
1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream

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Quick Info

Servings
4 servings
Calories
1343 kcal
Category
Pasta & Noodles

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One-Pan Creamy Chicken-Chipotle Pasta

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