Try this homemade Buttermilk Fettuccine With Chicken Breasts recipe the whole family will love. Made with hidden valley original ranch, egg noodles, Dij…
This Buttermilk Fettuccine With Chicken Breasts relies on simple, everyday ingredients such as dijon mustard, butter and dry white wine. It comes together quickly and makes 4 servings, at about 1046 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026