How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pan Cheesy Chicken And Vegetables?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound skinless, boneless chicken thighs, cut into strips, 1 medium onion, finely diced, 2 medium carrots, peeled and diced, and more.

Is One Pan Cheesy Chicken And Vegetables suitable as meat & poultry?

Yes, One Pan Cheesy Chicken And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One Pan Cheesy Chicken And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pan Cheesy Chicken And Vegetables Recipe

Name: One Pan Cheesy Chicken And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound skinless, boneless chicken thighs, cut into strips; 1 medium onion, finely diced; 2 medium carrots, peeled and diced; 2 stalks celery, diced; 1 (5.6 ounce) package Knorr(R) Rice SidesTM - Chicken; 2 cups water; 1 1/2 teaspoons dried basil; 3/4 cup shredded Cheddar cheese

One Pan Cheesy Chicken And Vegetables – a delicious recipe with olive oil, skinless, onion, carrots, stalks celery, Rice Sides. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
1 pound skinless, boneless chicken thighs, cut into strips
1 medium onion, finely diced
2 medium carrots, peeled and diced
2 stalks celery, diced
1 (5.6 ounce) package Knorr(R) Rice SidesTM - Chicken
2 cups water
1 1/2 teaspoons dried basil
3/4 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Meat & Poultry

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One Pan Cheesy Chicken And Vegetables

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