How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pan Beef Stroganoff?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 pound round steak, cut into bite-size pieces, 1 tablespoon minced garlic (optional), 1/2 teaspoon salt, and more.

Is One-Pan Beef Stroganoff suitable as soups & stews?

Yes, One-Pan Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover One-Pan Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pan Beef Stroganoff Recipe

Name: One-Pan Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 pound round steak, cut into bite-size pieces; 1 tablespoon minced garlic (optional); 1/2 teaspoon salt; 3 cups beef broth; 1 (12 ounce) box fettuccine, broken into thirds; 1 (6 ounce) package mushrooms, sliced; 1/4 cup sour cream

One-Pan Beef Stroganoff – a delicious recipe with vegetable oil, steak, garlic, salt, beef broth, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons vegetable oil
1 pound round steak, cut into bite-size pieces
1 tablespoon minced garlic (optional)
1/2 teaspoon salt
3 cups beef broth
1 (12 ounce) box fettuccine, broken into thirds
1 (6 ounce) package mushrooms, sliced
1/4 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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One-Pan Beef Stroganoff

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